Restaurant Equipment Cleaning

Health and safety regulations are stringent in the food service industry in Canada, and failure to comply can result in severe penalties or even closure of the establishment. Professional restaurant equipment cleaning services ensure that all equipment meets the necessary health and safety standards.

Why choose this equipment cleaning service

1. Compliance with health regulations: London Power Washing follows the highest health and safety standards required by the Canadian law for food establishments.

2. Elimination of food contamination:

   Restaurant equipment, including grills, fryers, ovens, and refrigeration units, can harbor harmful bacteria, grease, and residue. Thorough kitchen equipment cleaning removes these contaminants, reducing the risk of cross-contamination and foodborne illnesses.

3. Techniques and equipment: We apply cutting-edge cleaning techniques and state-of-the-art equipment, such as steam cleaning, that ensures sanitation and elimination of grease without the use of harsh chemicals.

4. Enhanced food quality:

   A clean and well-maintained kitchen creates a positive impression on customers, enhancing their overall dining experience.

By entrusting your deep cleaning needs to us, you can ensure a hygienic environment and food quality for your restaurant.